Domaine Raveneau Chablis 2018 Size:750ml ripe plums and redcurrant jelly

ripe plums and redcurrant jelly plus hints of cinnamon stick

The medium-bodied palate is beautifully crafted with its seamless freshness and firm

which provides the wine with its structural depth and distinct mineral backbone

Serving Temperature: Between 11-12°C for a tasting or aperitif

A first tasting is then carried out to assess the particular characteristics of the vintage

Domaine Raveneau Chablis 2018 Size:750ml ripe plums and redcurrant jellyChablis 2018 100% Chardonnay Region: Burgundy ESTATE HISTORY Franois Raveneau established the domaine in 1948 by combining vineyards that he had purchased with vineyards owned by the family of his wife, who was part of the Dauvissat wine family. Franois was the first member of his family to bottle his own wine; previously the grapes had been sold to other estates to use. Franois's father, Louis Raveneau had previously owned a number of parcels of land