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Full-fledged specifications with supreme technique
Regarding Storage
allow the top and bottom blades to adjust and become sharp by cutting thin branches
Trim this area neatly using a chisel
There is craftsman specializing in making handles
HONMAMON "KOTOBUKI" Dried Bonito Shaver for making Katsuobushi MIKIHISA Full-fledged specifications with supreme techniqueHONMAMON "KOTOBUKI" Dried Bonito Shaver for making Katsuobushi Three HONMAMON Stars (link) Dried Bonito Cutter for making Katsuobushi For cooking delicious Japanese Soup (Tsuyu)! Weight: about 1,600g(56. 4oz) Box: Made of High Quality Paulownia Wood, Blade: SKH 51, Sharpness lasts long. Box Size: about 285mm(11. 2inch) L125mm(5. 0inch) W145mm(5. 7inch) H Plane Box: about 260mm(10. 2inch) L75mm(3. 0inch) W White Oak We also offer a selection of Western
