Peru - Maria Estela La Perla Yellow Caturra | Washed Tea Dimension: 6

Dimension: 6

If you just like to brew one time per day and take the coffee with you in a flask - this is a great option for you

including their Koji fermentation process

An unclogable design

you can easily compare the relationship between coffee flavor and brewing process

Peru - Maria Estela La Perla Yellow Caturra | Washed Tea Dimension: 6Maria Estela is a key figure in the El Morito association, farming at 1790 to 1850 masl in the Cajamarca region of northern Peru. She works alongside her three children, cultivating Yellow Caturro, Marshell, and Bourbon, and manages all post harvest processing on farm. Two of her children are pursuing medicine, while her son Antony is training in post harvest techniques to continue the family's coffee work. El Morito, founded in 2022, is a community