Wooden Knife Sheath for Boning Knife (TG01) New The flat profile lets you

The flat profile lets you push straight through without the heel lifting

this knife elevates the art of carving to a new level

slicing soft cheese

It's a clean satin mono-steel blade — the flat

The edge holds through a session of protein work where a softer steel would start skating across surface fat

Wooden Knife Sheath for Boning Knife (TG01) New The flat profile lets youA boning knife's edge is too narrow and too aggressive to survive rattling loose in a drawer. Reach for this saya after every session, slide it on, and the blade goes back into storage properly sheathed. Ash wood, internal magnets, dry fit every time. Built Around a Narrow Profile Boning knives are thinner and more tapered than a chef knife, so the sheath opening has to match or you get wobble. TG01 is shaped for blades in the 15 16 cm range, with a