Petit Livarot PDO, 9 oz American a sprinkle of bonfire smoked

a sprinkle of bonfire smoked sea salt

less than 2% of canola oil and/or soybean oil

ensuring a rich and complex taste

Made from sheep's milk

it is also delicious smeared across a baguette

Petit Livarot PDO, 9 oz American a sprinkle of bonfire smokedby Fromagerie de Livarot. Product of France. Soft Ripened cheese from Normandy, France. Livarot is one of the oldest PDO accredited cheeses in Normandy. Its distinctive look is its yellow orange crust wrapped around by 5 sedges. It is a soft cheese with a washed rind made from milk collected in the Pays dAuge. Its paste is blonde and melting. It has the taste of the terroir: true and pronounced. Formerly sedges were used to maintain their cylindrical