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Every cup of green tea
Myrica rubra
and the airy purple spikes rise well above the glossy leaves just as the summer garden starts to tire
fresh green and lightly fragrant when bruised
The plant reads as a foliage feature between bloom cycles and a flowering one in late spring
Calycanthus x raulstonii 'Hartlage Wine' George Forrest Every cup of green teaBorn of careful hands and watchful eyes at the JC Raulston Arboretum in North Carolina, Calycanthus raulstonii 'Hartlage Wine' is a sweetshrub of uncommon grace. Richard Hartlage made the cross as an undergraduate at North Carolina State University in 1991, pairing the Southern native Carolina allspice (Calycanthus floridus) with the refined Chinese sweetshrub (Calycanthus chinensis); the seedling first flowered in 1996, and the hybrid name honors J.
