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about 24 hectoliters per hectare
this candied blackberry-dominated effort sports a persistent finish crammed with solid tannin
complex bouquet
crushed violets & razor-sharp precision — a cellar-worthy 2ème Cru Classé
000 bottles produced is music to my ears since the biggest complaint I hear about most of the top wines in this journal is that they are always made in such limited quantities
Château Ausone - 2012 - St-Emilion Grand Cru Bourgogne Aligoté about 24 hectoliters per hectareChteau Ausone 2012 is a prestigious red Saint milion Grand Cru, blending Cabernet Franc and Merlot with remarkable depth, finesse, and exceptional aging potential.
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