6" Utility Knife - Supreme Series (X02) new-arrivals Pair it with the Ji

Pair it with the Ji Series 8" Chef Knife for the rock-chop tasks where a curved belly helps

and ripe tomatoes where a straight edge compresses instead of cuts

Model: PM8M-WY

and meat with the Supreme Series 6-inch Boning Knife

That hardness is why the edge stays keen through the repetitive push cuts that a Santoku session involves

6" Utility Knife - Supreme Series (X02) new-arrivals Pair it with the JiReach for this when the chef knife is overkill and the paring knife is too short. That's most of the jobs that fall in between halving avocados, slicing a handful of mushrooms, trimming the fat on a thick chop, breaking down a capsicum. Six inches is the size that handles all of it without making you feel like you're wielding a sword or fighting the food with a stub of a blade. The Right Length for In Between Jobs A 6 inch utility knife gives you