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Cabernet Sauvignon
Reds – Pinot Noir
- Mavuno Harvest Organic Dried Mango
- Renegade Foods Plant-Based Salami Sampler 3-pack (Smoky Soppressata
Whites – Pinot Blanc
Plant-Based Smoky Salami Soppressata 3-Pack Accessories Cabernet SauvignonCALABRIAN STYLE SALAMI INFLUENCED BY THE FLAVORS OF SOUTHERN ITALY Flavor profile Undertones of applewood smoke and black pepper Food Pairings Sourdough bread, pizza, fresh or roasted vegetables, aged plant based cheese Wine Pairings Reds Pinot Noir, Barbera Whites Chardonnay, Riesling
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