Manchego DOP Mitica 12 month Region_Other it offers a calming effect

it offers a calming effect and is easy to prepare

Ingredients: pasteurized cow

cheese culture

Product of Belgium

modern co-operatives and the milk is frequently pasteurized

Manchego DOP Mitica 12 month Region_Other it offers a calming effectby Mitica. Product of Spain. Manchego is a Spanish cheese made from sheep's milk. Aged for a minimum of 12 month. This remarkable cheese has been made in La Mancha since the time of the Romans. However, it is now produced in large, modern co operatives and the milk is frequently pasteurized, but this has not markedly altered the flavor. To qualify for the famous Manchego label, the cheese must be firm and dry, yet rich and creamy. Only sheeps milk