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This truly classic Imperial Oscietra caviar from Exmoor Caviar is the preferred choice of Michelin Starred chefs Nathan Davies and Chris Cleghorn - a traditional
fragrant wild strawberries
European-style caviar with a stunning flavour profile
including Sodo
this lamb shoulder will simply fall off the bone when treated with care
American Classic Spice Rub Collection Seasoning This truly classic Imperial OscietraGet your hands on the full set of American Classic Spice Rubs from Derbyshire based BOHNS Rubs & Seasonings everything you need to capture the full flavour of the American barbecue soon. You'll receive a 60g pack each of: Texas Rub an absolute classic, perfect for beef dishes Carolina Rub a spicy number, and a real all rounder Memphis Rub rich, sweet flavours, ideal for pork dishes Kansas City Rub a sweet, spicy, earthy blend
