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Blade Edge : Aogami Steel
4580149746473
Blade length: 240mm(9
Purpose: Sharpening forged blades
■ Use: Mainly used for processing structural materials
Deba (Butcher Knife) Aogami Steel No. 2, 105mm Knife and case Blade Edge : Aogami SteelDeba (Butcher Knife) Aogami Steel No. 2, 105mm Two HONMAMON Stars (link) Made in Japan! Single Bevel for Right Hander! Edge of Blade: That famous Aogami Steel No. 2! Hardness: around HRC61 + 1, Very Sharp and Cut Well! Handle: Beautiful Cherry Tree or Hinoki Leaf Handle in Japanese Style! Deba is used for fish filleting and chopping meat without bones. Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its
US$ 16.99
US$ 15.99
US$ 15.99
