2019 Nan Nuo Raw Pu’er Tea | 2019年南糯大树 Teaware 冲泡指南水温：100 °C投茶克数：6 ～ 8克茶 /

冲泡指南水温：100 °C投茶克数：6 ～ 8克茶 / 100毫升水冲泡时间：第一泡15秒，第二泡12秒，第三泡10秒，第4-6泡30秒工具：紫砂壶

each combo includes 2 snacks

Quantity & Shape 1 Tea Cake Weight 357g Harvest Year 2019 Tea Source Blended (Multi-Region) Age of Tea Trees > 300 years Certifications China Green Food (Grade A) Harvest Area

and it is said that it was the royal tribute tea of the king of Myanmar

here you can enjoy the beautiful scenery outside the window while tasting tea

2019 Nan Nuo Raw Pu’er Tea | 2019年南糯大树 Teaware 冲泡指南水温：100 °C投茶克数：6 ～ 8克茶 /The specially made Pu erh was skillfully composed by Chen Sheng Hao with an elaborate combination of selected ecological ancient arbor tree aging material teas from tea mountain in Yunnan, China. It affords liquid with a pure aroma and fine taste and is characterized by a sweet after taste all its own. The tea has been well stored in the storage center of Chen Sheng Hao. The storage will help the tea to transform its bitter and astringent character