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Medium Acidity
smooth and non-bitter cup
and this is a well-rounded cup from light to dark roasts
Notes of Dark Chocolate
Fruits & Nuts
Ash’ley’ Coffee Medium AcidityOrigin: Mexico Chiapas Region Processing Method: Semi Washed Strictly High Altitude Grown at 1750 meters Profile: Notes of Dark Chocolate, Fruit, Brown Sugar & Almond. This semi washed coffee offers a medium bright acidity and fantastic fruit sweetness up to a medium roast and then becomes muted some in darker roasts with chocolate and brown sugar becoming more prevalent. Offered In: 1lb 5lb Single Serve Coffee Pods (Keurig Compatible) 18pk ** FREE
