Shakshuka with Butterbeans, Feta & Garlic Flatbread camp-stove A bank of files and

A bank of files and documents are being used to threaten a leading tennis star and they need your help to disrupt the plan

Directly from Glamp Gourmet's local

Ginger paste

eggs and crispy halloumi

2 x English Muffins

Shakshuka with Butterbeans, Feta & Garlic Flatbread camp-stove A bank of files andServes 2. Ready in 20 minutes. This shakshuka with butterbeans and feta is one of those dishes that feels generous and comforting from the very first spoonful. Eggs are gently poached in a rich, spiced tomato sauce, giving you soft, golden yolks that spill perfectly into the sauce and are made for scooping up with warm garlic flatbread. With hearty butterbeans, salty feta and big, bold flavours, its relaxed, satisfying cooking at its best ideal for