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and perfect with ghee
deep-fried in groundnut oil for a flavorful and satisfying bite
A rich and crunchy snack made from a buttery blend of rice and gram flour
fried in groundnut oil for a wholesome and tasty snack
flavourful laddu made with karupatti (palm jaggery) and blended with ghee and dry fruits
Thenkuzhal Murukku Boondhi and perfect with gheeA light and crunchy South Indian snack made with rice flour and roasted gram flour, delicately seasoned and fried in groundnut oil for a smooth, melt in the mouth experience. Taste: Not spicy
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