What's a Wine Lover to Do? by Wes Marshall 2010 local has from the beginning been

has from the beginning been a family business and thus independently owned

with lemon rind and yellow floral notes

with hints of medicinal cherry and sarsaparilla

80% Montepulciano 20% Aglianico from Biferno Rosso DOC

and macadamia nut

What's a Wine Lover to Do? by Wes Marshall 2010 local has from the beginning beenPlainspoken explanations to wine questions delivered in compact nuggets accompanied by pronunciation guides, charts, maps, and step by steps, along with best bang for your buck wine recommendations from well known experts. How to: Visit tasting rooms, predict the taste of a wine from the label, choose the right glass, locate the "sweet spot" on the wine list, discover up and coming wineries and undervalued wines, pour without dribbling, pronounce