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Sarsaparilla
and mineral driven with layers of orchard fruit
Chalky minerals linger on the finish
Grapes are hand-harvested from clay-limestone and gravel soils
Extraction is done by pumping over in concrete vats and manually punching down the cap
Kiralyudvar Tokaji Cuvee Ilona 2016 500ml Azul SarsaparillaFortified Furmint and Hrslevel from Tokaji, Hungary; Produced from late harvest (many botrytized) berries, 160g L RS; light to medium bodied and sweet with notes of white raisins, baked apple, sweet orange, and flowers, hints of honey and salt, with bright acidity, a silky texture, and lingering prune on the finish. Organic and Biodynamic
