offering a Brouilly that is both joyful and surprisingly structured
dark chocolate and loamy soil
Founded in 1972 by Chuck Wagner and his late parents
An Italian herbal liqueur made from a secret mix of 40 botanicals
and smooth texture make this a perfect sipper
Chateau Musar, Bekaa Valley Rouge, 2012 so031023 portuguese round up offer offering a Brouilly that isChteau Musar isnt like anything elseand thats exactly the point. Grown in Lebanons Bekaa Valley, aged for years before release, and made with a mix of Cabernet Sauvignon, Cinsault, and Carignan, the 2012 Rouge brings the Musar magic in full form. Its funky and classic at the same timedried cherries, leather, spice, a little VA lift, and that earthy, almost sweet sour edge that makes it unmistakably Musar. 2012 was a warmer vintage, so theres plenty of