who planted 14 hectares of Savagnin on blue marl soils with the conviction to produce only Vin Jaune
or lay it down for 15+ years—it has the bones of a Grand Cru and the soul of true Morey
This 'Ruscum' orange wine (fermented 15+ days on skins) is rare
lifted and a little wild — the kind of white that tastes like the place it came from
this bottle is the perfect entry point
Enfield Wine Co., Syrah Yorkville Highlands, 2015 outofstock-12424052793 who planted 14 hectares ofFor this bottling, Enfield's John Lockwood looks north of Napa to the Yorkville Highlands, a cool, elevated corner of Mendocino County that produces Syrah of bright acidity and savory snap. The wine is built in the same northern Rhone leaning spirit as Lockwood's Coombsville Syrah: peppery, structured, and food friendly rather than rich and sweet. The 2015 vintage was small and concentrated, giving intensity without losing freshness. Decant ahead and