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smoked herb
More nuance
but it’s already singing with a good decant and the right plate of roasted lamb or mushrooms
There’s a quiet depth to the wine
Working mostly with old vines on steep granite slopes
Kapistoni, Danakharuli, 2022 BOJO&SWFRANCECT smoked herbKapistonis 2022 Danakharuli is a rare glimpse into Georgias deep native grape historylight on its feet but packed with character and soul. This indigenous variety is naturally aromatic and fresh, and in Kapistonis hands, it shines with tart red cherries, black tea, forest herbs, and a gentle earthy undertone. Its medium bodied and lively, with fine tannins and bright acidity that make it super food friendly and beautifully drinkable. Naturally made
