Francoise Martinot, Bistrotage Champagne Extra Brut Blanc de Noirs B.20, NV limestone tasting terroir-driven Pinot Noirs

terroir-driven Pinot Noirs

Aligoté from Puisaye-Forterre—between Sancerre and Chablis in northernmost Burgundy

Founded in 1863 by Giacinto Brovia in Castiglione Falletto

” making it a treasure for Loire enthusiasts and collectors

Single-cru Barolo from Verduno's prized San Lorenzo vineyard—elegant

Francoise Martinot, Bistrotage Champagne Extra Brut Blanc de Noirs B.20, NV limestone tasting terroir-driven Pinot NoirsChampagne Franoise Martinot, made by Charles Dufour from his mother's organic vineyards in Landreville, offers a distinctive take on Blanc de Noirs. This Extra Brut cuve, with less than 2g L dosage and no sulfur added, features 100% Pinot Noir from the chalky Valle de l'Arce. The result is creamy yet electric, with green apple precision, citrus zest, and a distinctive salinity balanced by hints of butterscotch.