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Simitrio Aquino Garcia made this one in Miahuatlan
The result is a boldly unique rosato
prompting 11 top producers to donate their fruit
this Barolo is entering its peak—fully resolved but still lively
creamy mousse
Thillardon, Chenas Chassignol, 2023 AFKAT_2024 Simitrio Aquino Garcia made thisSingle vineyard Beaujolais from century old Gamay vines on granite and quartz. Paul Henri Thillardon founded this domaine in 2008 at age 22 with 3 hectares of family vines, acquiring the Chassignol parcel in 2012. Now farming 12. 5 hectares with siblings Charles, Jean Baptiste, and Aude. Whole bunch carbonic maceration with spontaneous fermentation, 8 months in large wood and cement, bottled without filtration, fining, or added sulfites. Certified
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