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The Preserver's Garden: How to Grow a Garden for Fermenting, Canning, Pickling, Dehydrating, Freeze Drying, and More Mad scientist easy to index

SKU 55336616702
4.5
USD30.00 USD76.00

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Description

easy to index

"An absolute marvel of a book

Martha Stout draws upon sound scientific data and clinical experience and her writing is graceful and compelling

This is an important book today

2020"Beautiful and fascinating birds exist all around

The Preserver's Garden: How to Grow a Garden for Fermenting, Canning, Pickling, Dehydrating, Freeze Drying, and More Mad scientist easy to indexDiscover how to plan, plant, and grow a garden with food preservation and long term storage in mind plus, meet seven different preservation techniques. Growing a garden with the intent to preserve the harvest and improve your self sufficiency is an entirely different world than growing food for fresh consumption. When growing for preservation, your efforts need to be focused on the promotion of uniform ripening, high yields, and flavor that remains

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