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This recipe has been painstakingly perfected — it's sweetened with dates
You get caramel
the structure firm but polished
alpine lift that speaks to the altitude
it’s built for the long haul—15+ years if you’re patient
Chateau Coutet, Sauternes (Barsac), 2001 archived This recipe has been painstakingly2001 remains one of the greatest Sauternes vintages in memoryand for good reason. This vintage balanced the concentration Sauternes demands with the freshness that separates exceptional bottles from cloying ones. Coutet, a First Growth since 1855 and the largest vineyard in Barsac at 38. 5 hectares, produced a wine that's rich yet structured, with moderate sweetness and the kind of acidity that keeps you coming back. Seventy five percent Smillon with
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