Meroi, Sauvignon Blanc, 2023 SO112025 Guiberteau where volcanic soils and Pacific

where volcanic soils and Pacific breezes shape the fruit

Jonathan Didier Pabiot named this cuvee after his son Leon—there's an Elisa bottling for his daughter—so this is family business in the most literal sense

The deep gravel soils of Pessac give it a distinctive mineral stamp

While known for Barolo

and quiet structure from the Chardonnay

Meroi, Sauvignon Blanc, 2023 SO112025 Guiberteau where volcanic soils and PacificThe Meroi estate was founded in 1920 by Domenico Meroi in Buttrio, in the heart of Friuli's Colli Orientali. Now run by great grandson Paolo, the estate has earned recognition for crafting some of Italy's most complex white wines from their nearly 50 acres of organically farmed vineyards. The defining characteristic of this terroir is "ponca"a unique blend of marl and sandstone from ancient Eocene seas that imparts distinctive mineral complexity. This