The 2016 shows richness and purity—apricot
has lent this wine ripe fruit flavors while retaining the vibrant freshness that is characteristic of Sauvignon Blanc from Saint-Bris
Clos Vougeot is one of Burgundy's most storied grand crus—a 50-hectare walled vineyard originally planted by Cistercian monks in the 12th century
Highland malts characteristically balance fruit and smoke
Romain Le Bars' Nouveau Nez is a celebration of carbonic maceration's joyful spirit: eight days of whole-bunch fermentation in a blend of Grenache
Clos Rougeard, Saumur-Champigny Les Clos, 2010 so021125 alessandria 2020s offer The 2016 shows richness andA back vintage bottle from one of the Loire's most revered estates. Clos Rougeard, near Chace in Saumur Champigny, built its reputation making Cabernet Franc that ages like fine Bordeaux, fermented in old cement vats and raised in barrel. Le Clos is the estate's blended Cabernet Franc cuve, drawn from clay limestone plots in Saumur Champigny. The 2010 was a classic, structured vintage with excellent balance, so this still has plenty of life and is