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Brunate-Le Coste is the estate's historic blend of two storied crus
cellar it with confidence
or aged cheddar
grown on old vines rooted in limestone and vinified with native yeasts in concrete
deeper and more savoury yet still has that impression of stone dust that I associate with the Dão granite soils in the Serra da Estrela
Arianna Occhipinti, Frappato IGT Terre Siciliane, 2024 SO021026 Lauer GGs Brunate-Le Coste is the estate'sArianna Occhipinti is one of Sicily's most beloved and influential winemakers, and her Il Frappato is the purest expression of her home turf. Farming organically in Vittoria's limestone and sand a world apart from Etna's volcanoes she proves that low intervention means purity, transparency and an almost electric sense of place, never funk. Hand harvested and fermented with native yeasts, this is all crunchy red cherry, wild flowers and mineral lift.
US$ 5000.00
US$ 999.50
US$ 1750.00
US$ 1499.50
