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lamb ragu with cauliflower gnocchi
The juice was fermented in new and second use French oak 500 litre puncheons with some grape solids giving the wine a complex savoury note
This wine is best enjoyed within 1-2 years from the harvest
with lush notes of passionfruit
king prawns
Harewood Reserve Chardonnay 2022 (6 bottles) Cabernet Shiraz Merlot lamb ragu with cauliflower gnocchiMarketplace Product Please allow up to 2 4 days for dispatch. The Reserve Chardonnay fruit is estate grown in the Denmark subregion of the Great Southern in Western Australia. Juice from handpicked and whole bunch pressed fruit is barrel fermented in a mixture of new and second use French oak barriques. Savoury and textural intensity is introduced through the use of selected & wild yeasts, and part maturation on lees with secondary malolactic
US$ 296.50
US$ 55.00
US$ 145.00
