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the straight Brouilly comes off the flatter
letting the site speak in a dry
it rewards those willing to wait
Fermentation takes place in open-air tanks before double copper pot distillation
This one’s got layers for days: burnt orange
Furst, Riesling Pur Mineral , 2024 052526OFFER the straight Brouilly comes offWeingut Rudolf Frst, established in the Franconian village of Brgstadt since 1638, represents one of Germany's finest Pinot Noir (Sptburgunder) producers. The estate crafts wines using low tech, minimal intervention winemaking: open mash fermentation followed by 12 20 months in Burgundian oak barrels, bottled without filtration. This Rieslinga departure from the estate's Sptburgunder focuscaptures the distinctive character of Franken's rocky
