Chateau Lamothe, Miette Bordeaux Rose, 2025 maximilien fermented with indigenous yeast

fermented with indigenous yeast

In most vintages

this still demands patience

Wild agave tends to speak in a different register than cultivated espadin: more floral

Dolores Estate on Parrett Mountain (volcanic Jory soils

Chateau Lamothe, Miette Bordeaux Rose, 2025 maximilien fermented with indigenous yeastA serious pedigree Bordeaux rose that drinks like it costs more than it does. Made by the Neel Chombart family at Chateau Lamothe in the commune of Haux, just southeast of the city of Bordeaux, this is Cabernet Franc from a treelined parcel beside the estate's drive. Sustainably farmed, direct pressed and aged three months on its fine lees in tank, it keeps a savory, food friendly edge that summer pink wine often lacks. Named 'Miette' for the