JAPANESE HAMACHI - Approximately 8 oz Angus flip the fish and coat

flip the fish and coat the white side with a little fresh Miso Sauce from the jar and finish cooking until the fish flakes and is tender

Serve with Chef Josh's Yuzu Soy

Perfect for the grill and stove top

Elevate your style with Wahler & Sons swag

Look out - it's an UMAMI bomb of flavor

JAPANESE HAMACHI - Approximately 8 oz Angus flip the fish and coat8 oz Filet. With skin, no bones. 1 Portion. One of the most famous and flavorful fish used for all raw bar applications! Most notably used for raw bar items, this fish also cooks perfectly on the grill or stovetop! Serve with Chef Josh's Yuzu Soy, Sesame & Spice Mix, and Garlic Confit!