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Indulge in the pinnacle of slow-cooked comfort with our Full Blood Wagyu Short Ribs
Versatile & Distinctive: Perfect for slow cooking
known for its unparalleled marbling and buttery texture
Why Choose Our American Wagyu Flank Steak
Elevate your next meal with our American Wagyu Skirt Steak – a flavorful cut known for its robust beefiness and signature marbling
American Wagyu Picanha Weight:2.6lbs. - 3lbs. Indulge in the pinnacle ofAbout the American Wagyu Picanha Dry aged for 21 days and beautifully marbled, our American Wagyu Picanha, also known as sirloin cap, coulotte, or rump cap, is the crown jewel of barbecue cuts. Raised on the pristine pastures of Cross Creek Ranch, this cut delivers rich, buttery flavor and succulent tenderness. Why Choose Cross Creek Ranch Picanha Expertly Trimmed: We preserve the signature fat cap that self bastes for unmatched juiciness. Versatile
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