American Wagyu, Porterhouse Steak, Dry Aged Weight:32 oz. making them perfect for both

making them perfect for both commercial kitchens and home cooking

Our stew utilizes hand-cut parts of the leg

This high-choice beef strip loin is hand-trimmed and boneless

melt-in-your-mouth texture that elevates every bite

The bone not only enhances the flavor but also allows for more even cooking

American Wagyu, Porterhouse Steak, Dry Aged Weight:32 oz. making them perfect for bothExperience the ultimate indulgence with our Dry Aged American Wagyu Porterhouse Steak. A true culinary treasure, this premium grade beef boasts rich marbling, resulting in unrivaled texture and flavor. Savor the unparalleled taste of our Gold selection. Available in Black and Gold Grade.