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Ships within 48 hours · Estimated delivery Oct 13 - Oct 18
cruelty-free
and then put them in the whisky oak barrels that have been matured for Sherry to ferment for 30-40 days at low temperature (the temperature is about 15-20)
“ANCIENT CURE-ALL ELIXIR”
Australian lupin flakes) organic raw sugar
and Sea Salt
Decadence (Grey cruelty-freeA decadent blend of two extremes and an evolution of the 2020 cider of the same name. A bone dry, single variety cider made from Dabinett cider apples, wild fermented and aged in oak; combined with our new, sweet Cidre de Glace made from Kingston Black and Sweet Alford Velvety and rich with subtle toffee apple, hints of forest floor, peach and sherbet 8. 3% ABV 750mL
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