versatile protein option ideal for a variety of dishes
caramelized crust that enhances the meat's inherent flavors
making it a perfect choice for chefs seeking high-quality beef with exceptional eating qualities
indulge in the finest cut of meat with our dry-aged beef strip steak
The Short Loin is among the most prized sections of the steer — the source of the Porterhouse
Beef, Outside Skirt, Peeled, Choice or Higher Weight:4 - 5 lbs. versatile protein option ideal forThis choice or higher grade outside skirt beef is peeled for a clean, tender cut ideal for grilling, fajitas, or stir frying. Known for its robust flavor and distinctive texture, it delivers exceptional taste and a satisfying bite, making it a versatile choice for expert chefs seeking quality and consistency in their beef selections.