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Ships within 48 hours · Estimated delivery Nov 15 - Nov 20
and slice thin against the grain for the most tender bite
A nutrient-dense raw blend of 80% grass fed andfinished lean beef
That's all they need
Cut from the top of the rib cage near the loin
Grond Beef 80/20
Baby Back Pork Ribs Smoked and slice thin against theCut from the top of the rib cage near the loin, baby backs are leaner and more tender than spare ribs with a natural curve that makes them perfect for the grill or smoker. They cook faster than their spare rib cousins, so you get fall off the bone results without an all day commitment. Dry rub them, glaze them, or keep it simple and let the quality of the pork speak for itself. Great for a weeknight dinner that still feels like an event.
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